A BOLD STANCE ON BEEF
For most of us, true luxury is experienced only a few times in ones lifetime. By stepping away from modern beef production practices, we have created a beef so tender and flavourful that we are happy to put our meat up to the best critics review. Whether you are a backyard grill master or a Michelin chef, we are confident you will love our beef.Wagyū 和牛
Excellence redefined
Wagyū are a Japanese breed of cattle boasting legendary flavour, it's literal translation, "Wa" meaning Japanese, and "gyū" meaning beef. These animals are revered for their intra-muscular fat (marbling), which provides a unique experience in tenderness and taste. A fateful trip to Argentina many years ago left an impression on our family, laying the groundwork as to how we felt we could finish these animals, and turn a great culinary experience legendary...
By starting with the highest quality animals, thoughtful nuturing from conception to harvesting, we believe our take on perfection has been achieved.
Always limited quantities... always highest quality... from our family to yours, we bring you our take on hormone free, grass-fed Canadian Wagyū beef.